Box 1 Restaurant Cannington

BOX 1 LOGO_FOOD BAR FUNCTIONS-01


T:
(08) 6350 4646
E: box1@greyhoundswa.com.au

Bookings are strongly encouraged on Wednesday & Saturday nights.
Walk-ins are welcome, provided we have tables available.

Box 1 Reservation

For late bookings please call 6350 4646. If this request is made outside weekday office hours (Mon-Fri), we may not be able to confirm your reservation until we reopen. Please submit your reservation details and we will contact you to confirm the booking.
  • Date Format: DD slash MM slash YYYY
  • Please specify the number of adults, teens (12-17), children (5-11) & children under 5yrs in the message box below.
  • Please let us know if you will be having the buffet or ordering from the bar menu.
  • This field is for validation purposes and should be left unchanged.

Monday 

  • Free gate entry*
  • NO BUFFET – Bar menu only
  • Bookings not required
  • Kitchen open 12pm – 3pm

Click here for current bar menu


Wednesday

  • Free gate entry*
  • Carvery Buffet
    • Adults – $30
    • 12-17 yrs – $20
    • 5-11 yrs – $10
    • Under 5 – Free
  • Restaurant doors open 5:30pm. Buffet from 6pm
  • Bar menu available
  • Kitchen hours 6pm – 9pm
  • First race approx 6.30pm

Click here for buffet sample menu

Click here for current bar menu


PERTH CUP – SATURDAY 17 APRIL

  • Free gate entry
  • Free kids activities trackside
  • Roast carvery & seafood buffet – Adults – $45 | Teens – $27 | Child- $17 | Under 5 – free
  • Restaurant opens 6pm
  • DJ from 8pm – late
  • Bar menu available
  • Kitchen hours 6pm – 9pm
  • First race approx 7pm
  • A holding deposit may be required for reservations

Reservations are strongly recommended if dining in Box 1

Click here for buffet sample menu

Click here for current bar menu


Standard Saturday

  • Free gate entry*
  • Roast carvery & seafood buffet
    • Adults – $45
    • 12-17 yrs – $27
    • 5-11 yrs – $17
    • Under 5 – Free
  • Pre-payment may be required for bookings of 10 or more.
  • Restaurant doors open 5:30pm. Buffet from 6pm
  • Bar menu available
  • Kitchen hours 6pm – 9pm
  • First race approx 7pm

Click here for buffet sample menu

Click here for current bar menu

 

* except NYE & non race events