Personnel

Greyhounds WA Key Personnel:

Chief Executive Officer:	David SIMONETTE	(08) 9458 4600
Chief Financial Officer:	Michael SEATON	(08) 9458 4600
Manager - Operations / Food & Beverage:	Craig RENTON	(08) 9458 4600
Manager - Racing & Marketing:	Dennis O'BRIEN	(08) 9458 4600
Manager - Totalisator & Print:	Peter SCRAFTON	(08) 9458 4600
Manager - Track and Grounds:	Michael DAILLY	(08) 9458 4600
Manager - Broadcast Services:	Liam NORRIS	(08) 9458 4600
Executive Chef - Cannington:	Ian RYAN	(08) 9458 4600
Food & Beverage Supervisor - Cannington:	Isobel HUGHES	(08) 9458 4600
Head Chef - Mandurah:	Josh JACINTO	(08) 9581 7188
Restaurant Racenight Manager - Mandurah:	Renee PRICE	(08) 9581 7188
Network Administrator:	David BUCK	(08) 9458 4600
Accountant:	Sonny CAO	(08) 9458 4600
Marketing / Publications Officer:	Kelly FRAMPTON	(08) 9458 4600
Bookings at Checkers Restaurant Cannington:	Mary-Anne GIACOPPO / Jan ARAM	(08) 9458 9182
Bookings at Chasers Restaurant Mandurah:	Jasmin SCARFE / Candy ROIG	(08) 9581 7188